Banana Caramel French Toast Breakfast Bake Story

Banana Caramel French Toast Breakfast Bake

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Banana Caramel French Toast Breakfast Bake is a great one-pan dish for any breakfast or brunch gathering. It’s a classic French toast bake with bananas as a twist and has a sweet caramel flavor infused throughout.

– 4 large eggs – 1 cup whole milk, can substitute another percentage of milk or nutmilk – 1/2 cup Simply Pure® Caramel Creamer, can substitute Simply Pure Vanilla creamer flavor

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How to make Banana Caramel French Toast Breakfast Bake?

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Grease an 8 x 8 or 9 x 9-inch baking pan. Learn more

Slice 1/2 a loaf of bread into squares and layer the pan. You should get 3 layers.

Place sliced bananas over the top.

For more fun and delicious recipes, visit Life’s Little Sweets

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