Yield: 4 servings

Homemade Garden Fresh Salsa

Homemade Garden Fresh Salsa has only 8 simple ingredients or less and takes only minutes to make in the food processor! gluten-free, vegan

Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 6 medium tomatoes (about 2 cups), like Roma or Plum tomatoes
  • 1/2 cup fresh Italian parsley leaves
  • 1-2 cloves fresh garlic
  • 4 leaves fresh basil, plus more for garnishing, if desired
  • 1 small sweet or red onion (about 1/4 cup), optional
  • Kosher Salt, to taste
  • fresh ground pepper, optional to taste
  • hot sauce, optional, amount to taste

Instructions

  1. Place all ingredients in the food processor and pulse until desired consistency is reached.
  2. Garnish with more fresh basil and serve with tortilla chips and enjoy!

Nutrition Information:

Yield:

4

Serving Size:

1
Amount Per Serving: Calories: 51Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 194mgCarbohydrates: 11gFiber: 3gSugar: 6gProtein: 2g

Please note that the Calculated Nutrition is an estimate at best.

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