Yield: 1 serving

Peeps S’Mores

These Peeps S’Mores are the perfect Easter treat! They are a great way to enjoy those classic, favorite Easter marshmallow candies. You can make them in a skillet or in the microwave.

Prep Time 1 minute
Cook Time 1 minute
Total Time 2 minutes

Instructions

Using a Cast Iron Skillet

  1. Turn on the broiler in your oven and have the rack placed about 8-10 inches from the heat source (in my oven it's 3 levels down), you do not want the marshmallow to get burnt!
  2. Line a cast iron skillet with graham crackers. Peeps S'Mores
  3. Place squares of milk chocolate on top of each graham cracker. Peeps S'Mores
  4. Place 1 Peep (in your favorite color(s)) on top of the chocolate.
  5. Put the skillet in the center of the rack under the broiler for 1 minute or less, until the desired toasted level is reached for the Peeps. Watch carefully, you do not want to burn the Peeps!
  6. Place a graham cracker on top of the broiled peep and enjoy! Peeps S'Mores

Using the Microwave

  1. On a plate, place 1 graham cracker, a piece of chocolate, and 1 Peep. Microwave for 5-10 seconds at a time and repeat (depending on the power of your microwave, this might take some trial and error.) The Peep will enlarge a little while it's cooking and then you know it's heated throughout. When it's done, top with another graham cracker. Enjoy!

Nutrition Information:

Yield:

12

Serving Size:

1

Amount Per Serving: Calories: 31Total Fat: 1gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 1mgSodium: 10mgCarbohydrates: 4gFiber: 0gSugar: 3gProtein: 0g

Please note that the Calculated Nutrition is an estimate at best.

Did you make this recipe?

Did you make this recipe? If you share it on social media tag us @lifeslittlesweets and hashtag it #lifeslittlesweets - Thank you in advance!