ANDES MINT COOKIES

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INGREDIENTS

- All Purpose Flour - Cocoa Powder - Baking Soda - Salt See Full Ingredients!

Step-by-step instructions!

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Preparation: Place the oven baking rack in the middle of the oven. Preheat your oven to 350 degrees F (177 degrees Celsius), convection setting, if possible.

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Mix the dry ingredients: In a large mixing bowl, add the all-purpose flour, unsweetened cocoa powder, baking soda, and salt and whisk together. Set it aside for now.

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Mix the wet ingredients: In a stand mixer with the paddle attachment, add the unsalted butter and white & brown sugar and cream it together on low-medium until mixed together.

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Add the eggs and vanilla extract. Scrape down the sides of the mixing bowl, if needed.

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Swipe up for full recipe!

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