Food Blog, Drinks, Coffee, Desserts, Vegan, Gluten Free Recipes, Life's Little Sweets, Sara Maniez

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Bunny Bait

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Bubble Coffee Recipe (Boba Coffee)

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How to Prepare Tapioca Pearls (Boba)

Any Season April August breads December Fall February Food January July June March May November October Recipes Recipes by Diet Lifestyle Recipes By Month Recipes By Season September Spring Summer Vegan Vegetarian Recipes Winter

Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 6. She loves design, being creative and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community. Continue Reading

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Chocolate Peanut Butter Eggs

Chocolate Peanut Butter Eggs are a homemade, no-bake, sweet, dessert candy and are perfect for Spring and Easter season

Peeps S’Mores

These Peeps S’Mores are the perfect Easter treat! They are a great way to enjoy those classic, favorite Easter marshmallow candies. You can make them in a skillet or in the microwave.

Homemade Classic Carrot Cake with Cream Cheese Frosting

Homemade Classic Carrot Cake with Cream Cheese Frosting has cinnamon, vanilla, and 3 cups of finely shredded carrots throughout this delicious cake. It is a 2-tiered cake with smooth and sweet homemade cream cheese frosting. It’s topped with optional chopped pecans and decorated with fresh, peeled little carrots.

Galette des Rois (King Cake)

This Galette des Rois (King Cake) recipe has a homemade almond crème filling and pre-made puff pastry. It has a crisp, glazed top and a hidden fève in the filling. This “King Cake” is traditionally in France served for epiphany.