BLACK BEAN SOUP

Black Bean Soup: This hearty black bean soup is simple, savory, and one of the best comfort foods around – made right in your Instant Pot!

INGREDIENTS

– Dried Black Beans – Oil – Garlic – Carrots

Step-by-step instructions!

Follow our easy instructions for success!

Preparation: Soak the dried black beans in 2 quarts of water with 2 tablespoons of salt for 24 hours, at a minimum of 4-8 hours but 24 hours is best.

1

Saute the veggies in the Instant Pot: Set your Instant Pot to the "Saute" setting. Add 1-2 tablespoons of regular olive oil and then the prepared garlic, onions, carrots, and celery.

2

Cook the Soup: Put the Instant Pot lid on, with the vent set to, "sealing". Select "pressure cook" and set for 15 minutes.

3

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