DELICIOUS STIR-FRIED NAPA CABBAGE
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This Stir-Fried Napa Cabbage recipe has Asian seasonings like sesame oil, 5-spice powder, low-sodium soy sauce, and white pepper.
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INGREDIENTS
– Napa Cabbage – Olive Oil – Sesame Oil – Soy Sauce
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Step-by-step instructions!
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In a large wok, add the olive oil, sesame oil, and garlic, heat over low to medium heat until the oil is warm, and add the chopped Napa cabbage.
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The cabbage should take between 8-10 minutes to become tender, you can cover it to preserve the juices which are delicious over steamed rice.
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