Eggnog Story

Eggnog

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This Eggnog recipe is a classic, spiced, holiday drink. This creamy and delicious drink has, whole milk, light cream (or half and half), fragrant ground nutmeg, cinnamon, vanilla.

– 4 cups whole milk – 5 whole cloves – 1/2 teaspoon pure vanilla extract – 1 teaspoon ground cinnamon (Saigon cinnamon is most fragrant)

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How to make Eggnog?

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In a medium saucepan over low, add 4 cups milk, 5 whole cloves, 1/2 teaspoon vanilla extract and 1 teaspoon cinnamon.

Whisk to combine and heat for 2 minutes. Bring the mixture to a low boil and then turn off the heat.

In a large mixing bowl, add the egg yolks and sugar, whisk together until completely combined and fluffy.

For more fun and delicious recipes, visit Life’s Little Sweets

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