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Garden Herb Mayonnaise

BY LIFE’S LITTLE SWEETS

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Garden Herb Mayonnaise has garden-fresh flavors and is a great addition to burgers, veggie burgers, and fish. It only takes minutes to prepare.

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Ingredients

– 1 cup plain mayonnaise – 1/4 cup fresh basil, washed and chopped – 1/4 cup fresh Italian parsley, washed and chopped – 1 tablespoon dill or fennel fronds, washed and chopped – 1 teaspoon fresh squeezed lemon juice

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Step 1

In a small bowl, mix the plain mayonnaise, basil, parsley, dill or fennel fronds, salt, and pepper until combined.

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Step 2

Serve with turkey, regular, veggie burgers, fish, or other meat.

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NOtes

You can chill this Garden Herb Mayonnaise overnight before serving or make it and serve right away.

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Give Garden Herb Mayonnaise a try!

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For more delicious recipes, visit Life’s Little Sweets

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