If you love desserts that are both tart and sweet, this is the dessert for you.
It’s a no-fuss recipe that uses 5-6 cups of fruit which is great if you happen to have a bunch of apples on hand.
In another large mixing bowl, add the flour, oats, dark brown sugar, cinnamon, nutmeg, and coconut flakes. Using a pastry cutter or your fingertips, cut in the butter until the mixture is crumbly.