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Baked Apple Cider Donuts

BY LIFE’S LITTLE SWEETS

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Baked Apple Cider Donuts are a delicious way to enjoy Fall. Infused with warm cinnamon and sweet apple cider, these classic donuts are also baked, not fried.

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Ingredients

– cooking spray (for greasing donut pan), or use unsalted butter – 2 cups all-purpose flour – 3/4 cup granulated white sugar – 2 tsp baking powder – 1/8 tsp ground nutmeg – 1 tsp Kosker salt – 1/2 cup apple cider – 1/4 cup whole milk

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Step 1

Preheat oven to 325 degrees F.

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Step 2

Spray your donut pan with cooking oil spray (or grease with unsalted butter). Set aside.

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Step 3

FOR DONUT BATTER In a large mixing bowl,  combine all-purpose flour, granulated white sugar, baking powder, ground cinnamon, ground nutmeg, and Kosher salt until combined.

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Give Baked Apple Cider Donuts a try!

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For more delicious recipes, visit Life’s Little Sweets

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