BEST CHOCOLATE-COVERED FROZEN BANANA SLICES

Chocolate-Covered Frozen Banana Slices is an easy-to-make snack or dessert recipe using sliced bananas, dark chocolate melting wafers, and coconut oil.

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INGREDIENTS

– Bananas – Dark Chocolate Melting Wafers – Virgin Coconut Oil Make This!

Step-by-step instructions!

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Prepare the bananas: Slice the bananas, arrange on a wax paper lined rimmed baking sheet, cover, and freeze for 2 hours or until frozen solid.

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Melt the chocolate: In a small-medium bowl, add ½-3/4 cup dark chocolate melting wafers, and 1 tablespoon coconut oil, microwave the ingredients for 30 seconds.

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Dip the frozen banana slices into the melted chocolate and coat them, then place them back on the rimmed baking sheet. Repeat with the remaining slices.

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