DELICIOUS MAPLE SYRUP BAKLAVA 

This Maple Syrup Baklava combines classic ingredients like chopped walnuts, 40 sheets of Phyllo dough, and spices with a twist of maple syrup and honey in the syrup.

INGREDIENTS

– Walnuts – Sugar – Ground Cinnamon – Phyllo Dough

Step-by-step instructions!

Follow our easy instructions for success!

Preheat oven to 350 degrees F. Add the mixture to a food processor and pulse to chop finely. In a large mixing bowl, combine walnuts, ½ cup granulated white sugar, cinnamon, cloves, and lemon zest.

1

Grease a 9x13 inch baking pan with regular olive oil, layer 20 sheets of Phyllo dough, using a pastry brush to brush each layer with olive oil.

2

Add ½ the walnut mixture, spread evenly.

3

Layer 5 more sheets of Phyllo dough and brush olive oil on each sheet.

4

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