DELICIOUS SNICKERDOODLE COOKIE BARS
Topped with a cinnamon-sugar mixture, these bars have all the deliciousness of a snickerdoodle cookie. No chilling time is required!
– Coconut Oil – Sugar – Baking Soda – Tartar
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Follow our easy instructions for success!
Preheat oven to 375 degrees F.
Grease and line an 8 x 8-inch square baking pan with a sheet of parchment paper long enough so that the flaps fold down the sides of the pan.
Combine the 3 tablespoons of sugar and cinnamon in a small bowl, and set aside.
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