Make Ahead: Make the pancake batter according to your brand's instructions. Add in optional ingredients like cinnamon and/or eggs. Pour the batter evenly into an ice cube tray.
Make the pancakes: Heat 1-2 tablespoons of unsalted butter in a heavy-bottomed or cast-iron skillet, over Medium heat (375 ° F) and spread the butter to coat the pan, when melted.