"Libby’s New Fashioned Pumpkin Pie" offers a delightful spin on the classic recipe, featuring a silky texture and a perfect blend of spices for an elevated holiday dessert experience.
– Cinnamon – Salt – Ginger
Preheat your oven to 425°F. In a small mixing bowl, add ground cinnamon, salt, ginger cloves and whisk to combine. In a large mixing bowl, beat the eggs, pumpkin, and dry spice ingredients
Bake the pies in the preheated oven for 15 minutes, then reduce the temperature to 350°F and continue to bake for 30-40 minutes or until a knife when inserted comes out clean.