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palmiers

BY LIFE’S LITTLE SWEETS

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Palmiers are a classic pastry recipe, with only 2-ingredients and are buttery, crisp, and sweet. They go well with hot coffee or tea and can be eaten for breakfast, snacks, or dessert.

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Palmiers (also called, Elephant Ears) are one of those simple, elegant pastries that are surprisingly easy to make as they have only 2-ingredients: Puff pastry and sugar!

Ingredients

– puff pastry – Kosher salt – granulated white sugar

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Step 1

get the recipe

Preheat your oven to 450 degrees F. In a small bowl, add the sugar and salt, stir to combine.

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Step 2

Prepare a surface to work the pastry.

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Step 3

Lay out 1 sheet of thawed puff pastry.

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Step 4

Sprinkle and spread the sugar evenly over the top of the pastry.

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Try making this delicious recipe at home!

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For more delicious recipes, visit Life’s Little Sweets