BY LIFE’S LITTLE SWEETS
These Perfect Snickerdoodle Cookies have only 8 ingredients, and make the most aromatic, chewy and delicious cookies with crisp edges.
Ingredients
– 1 cup granulated white sugar – 1/4 teaspoon baking soda – 1/4 teaspoon cream of tartar – 1 large egg
In a large mixing bowl, beat coconut oil, 1 cup sugar, baking soda and cream of tartar, scraping down the sides of the bowl, as needed.
Add egg and vanilla extract and beat until combined. Add flour in gradually, scraping down the sides as needed.
Cover the dough and refrigerate for 1 hour or less, until it's easier to handle. While the dough is chilling, combine the 3 tablespoons of sugar and cinnamon in a small bowl.