PREP TIME: 10 MINS
COOK TIME: 1 MIN
1
TO MAKE THE DRESSING: In a medium bowl or in a lidded mason jar, add olive oil, lemon juice, white wine vinegar, pepper and Kosher salt.
TO MAKE THE SALAD Add spinach, arugula, red onion, strawberries, pecans, avocado, feta cheese in a large mixing or salad bowl and gently mix until combined.
3
You can add the dressing (amount to taste) to the salad if you are serving right away, you can toss to combine or you can add it directly on.
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