Here are 12 different kinds of salt that all have various flavors and uses. You can find these unique salts underground, in the oceans, or even harvested off Hawaii’s volcanic islands.
Another great finishing salt is flake salt. It is also harvested from Evaporated sea Water. It is thin and oddly shaped but has a light and fresh flavor.
Did you know that there is a specific salt that is used for pickling? Picking salt is one of the few salts that does not contain iodine, other minerals, or caking agents.