Omnivore loving vegan, gluten-free & beverage recipes
Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 8. She loves design, being creative, and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community. Continue Reading
Spring and Easter Recipes Collection – We have gathered a list of Spring and Easter-themed recipes on Life’s Little Sweets, including cupcakes, candy, snacks, and more!
These Fresh Spring Rolls have vermicelli, cooked shrimp, carrots, cucumber, basil, mint, & cilantro all wrapped up in a rice wrapper. They are delicious when dipped in our easy peanut sauce recipe, plum sauce, or your favorite dipping sauce.
Whether you’re looking for warm soup recipes for the change of seasons, or comfort food to keep you company during the refreshing days of spring, you’ll find plenty of food inspiration here!
Nettle Pesto has foraged, wild, stinging nettles (Urtica dioica), fresh garlic, extra virgin olive oil, Parmesan cheese (or substitute vegan Parmesan cheese, if vegan), Kosher salt, and fresh ground black pepper. It's vibrant, vegetal, and loaded with vitamins and minerals. Try this Nettle Pesto on your favorite pasta, on toast and it's a great sauce to go with chicken, fish, meat, or vegetables.
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Salted Caramel Pumpkin Spice Latte: This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SameSilkySmoothTaste #CollectiveBias
This Salted Caramel Pumpkin Spice Latte (DF + GF) will keep you warm and cozy through the Fall and Winter days and holidays. I use Silk® Half Gallon Almondmilk or Coconutmilk to make this dairy-free! (Serves 2)
Estimated reading time: 5 minutes
Is everyone ready to cozy up and drink a Salted Caramel Pumpkin Spice Latte? I sure am!
It's the right amount of cool weather right now to warrant breaking out the pumpkin spice mix, espresso and Silk® Half Gallon Almondmilk to make this sweet yet slightly savory coffee drink!
For this Salted Caramel Pumpkin Spice Latte recipe, I used Silk® Half Gallon Almondmilk and I also purchased Silk® Half Gallon Coconutmilk. I love making any traditional recipe into a dairy-free recipe by just using any of the following Silk® milk flavors.
Silk® Half Gallon comes in the following flavors: Almondmilk, Soymilk, Cashewmilk, Coconutmilk.
With all those flavors, there are many different options to customize recipes. Silk® has new packaging with the same silky taste. Silk® Half Gallon is non-gmo, non-dairy and gluten-free.
My husband Eric likes to have Silk® Almondmilk with his cereal. He is a big cereal eater and also lactose-intolerant so Almondmilk is a great option for him to be able to still enjoy eating his favorite cereals.
Almondmilk has no cholesterol or saturated fat so it is great since Eric is health-conscious and likes to stay fit. We like to make protein shakes and smoothies on a regular basis and Almondmilk is a great ingredient for those.
I like using Almondmilk in many Fall and Holiday-inspired recipes because the nutty flavor adds a depth of flavor that lends itself for this season very well.
I always have Coconutmilk on hand because it is so versatile in recipes.
I have used it in savory curry recipes for dinner, I use it a lot in baking to replace regular milk since Eric is lactose-intolerant.
It's milk flavor lends itself well to not changing the flavor of baked recipes.
I also personally like to drink Coconutmilk by itself because I find it so refreshing and thirst-quenching.
I hope you enjoy this delicious Salted Caramel Pumpkin Spice Latte!
What’s your favorite kind of Fall coffee drink? Let me know in the comments below!
This Salted Caramel Pumpkin Spice Latte (DF + GF) will keep you warm and cozy through the Fall and Winter days and holidays. I use Silk® Half Gallon Almond Milk or Coconut Milk to make this dairy-free! (Serves 2)
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Please note that the Calculated Nutrition is an estimate at best.
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