Unicorn Rainbow Cake Story

Unicorn Rainbow Cake

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This Unicorn Rainbow Cake is perfect for birthdays, baby showers, or any special occasion. It’s made with 5 rainbow color layers of delicious, moist, vanilla cake and covering in pastel-color, buttercream frosting, decorated with sprinkles and candy pearls.

– 4 large egg whites (room temperature) – 2 cups all-purpose flour (or the same amount cake flour) – 1 teaspoon baking powder – 1/2 teaspoon baking soda – 1/2 teaspoon Kosher salt – 1/2 cup unsalted butter

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How to make Unicorn Rainbow Cake?

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Grease the 5 round cake pans and set them aside.

In a large mixing bowl, combine the all-purpose flour, baking powder, baking soda, and Kosher salt. Set aside.

Preheat the oven to 325 degrees F.

For more fun and delicious recipes, visit Life’s Little Sweets

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