Omnivore loving vegan, gluten-free & beverage recipes
Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 8. She loves design, being creative, and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community. Continue Reading
Spring and Easter Recipes Collection – We have gathered a list of Spring and Easter-themed recipes on Life’s Little Sweets, including cupcakes, candy, snacks, and more!
These Fresh Spring Rolls have vermicelli, cooked shrimp, carrots, cucumber, basil, mint, & cilantro all wrapped up in a rice wrapper. They are delicious when dipped in our easy peanut sauce recipe, plum sauce, or your favorite dipping sauce.
Whether you’re looking for warm soup recipes for the change of seasons, or comfort food to keep you company during the refreshing days of spring, you’ll find plenty of food inspiration here!
Nettle Pesto has foraged, wild, stinging nettles (Urtica dioica), fresh garlic, extra virgin olive oil, Parmesan cheese (or substitute vegan Parmesan cheese, if vegan), Kosher salt, and fresh ground black pepper. It's vibrant, vegetal, and loaded with vitamins and minerals. Try this Nettle Pesto on your favorite pasta, on toast and it's a great sauce to go with chicken, fish, meat, or vegetables.
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Estimated reading time: 5 minutes
Homemade Gingerbread Syrup Recipe is perfect for adding to coffee or espresso drinks, cocktails, or desserts. Enjoy this sweet, spiced syrup all through the Autumn, Winter seasons or whenever you are craving that Gingerbread flavor!
Hi Everyone, want to know a great way to get your coffee to taste like the essence of a gingerbread cookie?
Put some of this Homemade Gingerbread Syrup Recipe in it!
It's sweet, spiced, and nicely warming which helps you get through those cold Autumn and Winter months.
I use this Homemade Gingerbread Syrup Recipe in Homemade Gingerbread Coffee Recipe here in the blog recipe archives.
RELATED: Simple Syrups Recipe Collection
Try this on my basic, old-fashioned pancakes recipe!
Here are the ingredients needed for this Homemade Gingerbread Syrup Recipe:
Here are some helpful kitchen tools to make this Homemade Gingerbread Syrup Recipe:
I include Amazon affiliate links to all the helpful products in the recipe card below.
In a medium saucepan over medium heat, add the water, sugar, molasses, ground pepper, nutmeg, allspice, cloves, and vanilla bean. Whisk to combine. Bring to a low boil and simmer for 5 minutes. Stir occasionally. After 5 minutes, remove from heat.
Using a funnel, transfer the syrup to a heat-safe container. Store in the refrigerator. Shake well before each use to mix any settled spices at the bottom of the container.
RELATED: Basil Simple Syrup
If you like this Homemade Gingerbread Syrup Recipe, check out our other recipes and posts.
If you make this Homemade Gingerbread Syrup Recipe and like it, please give it a rating in the recipe card below and let us know in the comments at the end of the post.
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RELATED: Gingerbread Recipes Collection
RELATED: Gingerbread Cutout Cookies
Homemade Gingerbread Syrup Recipe is perfect for adding to coffee or espresso drinks, cocktails, or desserts. Enjoy this sweet, spiced syrup all through the Autumn, Winter seasons or whenever you are craving that Gingerbread flavor!
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. #CommissionsEarned #ad
Please note that the Calculated Nutrition is an estimate at best.
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