BEST BUTTERFLY PEA FLOWER GIN MULE

This Butterfly Pea Flower Gin Mule cocktail is exciting and tasty if you are looking for a drink that will impress.

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INGREDIENTS

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Step-by-step instructions!

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Infuse gin with butterfly pea flowers by letting the flowers soak in gin for about 2 hours. The gin will turn a dark blue color once it is ready. Remove the flower once desired color is accomplished.

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To mix put 1 shot glass full (1.5oz) of gin into a mason jar or cup of choice, add lime juice, and ginger beer.

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Stir and taste!

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Add ice or flower ice cubes to keep chilled. For a flower ice cube recipe to make in advance use our recipe here.

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