BEST CHOCOLATE PEANUT BUTTER RICE CAKES

All you need to make this recipe is chocolate chips, coconut oil, peanut butter, nuts (optional), and rice cakes. Makes 2 servings.

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INGREDIENTS

– Rice Cakes – Peanut Butter – Semi-Sweet Chocolate Chip Morsels – Coconut Oil Make This!

Step-by-step instructions!

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Melt the chocolate: In a small bowl, add the chocolate and coconut oil. Microwave the bowl for 30 seconds on high, stir, microwave for 30 more seconds, stir, and microwave for 30 more seconds.

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The time it takes for the chocolate-coconut oil mixture to melt and become smooth may vary depending on your particular microwave.

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Assemble the chocolate peanut butter rice cakes: Line a rimmed baking sheet with wax or parchment paper.

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Lay 2 rice cakes on the parchment paper, and spread peanut butter or your favorite nut butter on the top of the rice cakes. Dip each rice cake into the melted chocolate.

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