Cutout Sugar Cookies are a classic, butter and sugar-based cookie dough recipe that can be used for cutout Holiday cookies, to make a Sugar Cookie Candy House.
– Unsalted Butter – Sugar – Eggs – Pure Vanilla Extract
Make the Cookie Cutouts: Preheat your oven to 400°F (200°C). Divide the dough into quarters, and work with 1/4 at a time; Refrigerate the rest of the dough until you are ready to use it.