BEST CUTOUT SUGAR COOKIES

Cutout Sugar Cookies are a classic, butter and sugar-based cookie dough recipe that can be used for cutout Holiday cookies, to make a Sugar Cookie Candy House.

INGREDIENTS

– Unsalted Butter – Sugar – Eggs – Pure Vanilla Extract

Step-by-step instructions!

Follow our easy instructions for success!

Make the Sugar Cookie Dough: In a large mixing bowl add the flour, baking powder, and Kosher salt and whisk to combine, set aside.

1

Make the Cookie Cutouts: Preheat your oven to 400°F (200°C). Divide the dough into quarters, and work with 1/4 at a time; Refrigerate the rest of the dough until you are ready to use it.

2

Bake the Cookies: Bake the cookies in a preheated oven, for 6-8 minutes until the edges are slightly golden.

3

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