BEST HOPS LEMON VERBENA MINT SIMPLE SYRUP
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Hops Lemon Verbena Mint Simple Syrup
– This is a light, Summer-y herb-infused, sweet simple syrup. Pair this delicious syrup with drinks, mocktails, cocktails, and desserts.
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INGREDIENTS
– Lemon Verbena – Hops Flowers – Mint Leaves – Water
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Step-by-step instructions!
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Put lemon verbena, hops and mint leaves in a t-sac or mesh tea strainer. Set aside.
1
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In a small-medium saucepan, bring 1 cup water to a boil.
2
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Once it's boiling, remove from heat and add the hops, lemon verbena and mint into the water.
3
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Let it stand for 5 minutes (no longer than 15 minutes, the longer it stand, it can get more bitter in taste).
4
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