Estimated reading time: 5 minutes
Strawberry Lemonade is the perfect iced beverage for the Strawberry season! Give your classic lemonade a twist with this delicious and thirst-quenching drink!
Strawberry Lemonade
Hi Everyone, lemonade is my fail-safe for when it gets so darn hot and I just can’t deal with the heat.
Its cooling effects combined with that tart-sweetness are just so relieving during the Summer months…can you tell we do not have central air conditioning? lol.
Anyways, we have many fans and we can deal but sometimes, New Jersey can get really hot so I love “cooling” recipes like lemonade.
So, it’s Strawberry season here and we have the loveliest strawberries growing at my sister-in-laws that you can ever imagine.
I posted about them on my IG account recently and they inspired this Strawberry Lemonade recipe.
Cool and sweet with strawberry essence..that pale pink hue that is the perfect shade of blush, that is this Strawberry Lemonade.
Ingredients
- 1 recipe simple syrup (1 cup water + 1 cup granulated white sugar)
- 1 1/2 cups freshly squeezed lemon juice
- 1 cup sliced strawberries, with extra for garnishing
- 4 cups of water or more, to taste
- lemon slices, for garnishing, optional
- ice cubes, for serving
Kitchen Tools
- citrus juicer
- chef’s knife
- cutting board
- paper straws
- glasses
- pitcher or drink dispenser container for serving
Web Story
If you like this Strawberry Lemonade, you might also like Homemade Frosted Lemonade, Sangria Mocktail, & Frosted Mint Key Limeade.
You want to allow the strawberries to sit in the lemonade for at least 1/2 hour or overnight.
This recipe is great for making ahead.
The longer it sits, the more “blush” the lemonade gets.
If you want to serve it right away, you can mush the strawberries a little before adding them to the mixture to get that rosy effect immediately.
If you are serving this Strawberry Lemonade for a party and it will be sitting out, an option is to make it more concentrated and put ice in the serving container to keep it cold, as the ice melts, it will dilute the lemonade.
I have many more ideas for strawberry recipes.
If you have any suggestions for strawberry-related recipes that you would like to see on the blog, let me know in the comments below!
Let me know for what occasion you make this Strawberry Lemonade!
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Strawberry Lemonade
Strawberry Lemonade is the perfect iced beverage for Strawberry season! Give your classic lemonade a twist with this delicious and thirst quenching drink!
Ingredients
- 1 recipe simple syrup (search on LLS search box), (1 cup water + 1 cup granulated white sugar)
- 1.5 cups fresh squeezed lemon juice
- 1 cup sliced strawberries, amount to taste, with extra for garnishing
- 4 cups water or more, amount to taste
- 6 slices lemon, optional, for garnishing
- ice cubes, for serving
Instructions
- Add the simple syrup (1 cup water with 1 cup sugar), lemon juice, sliced strawberries, and 4 cups or more of water. Stir to combine. Taste and adjust flavors, if you want it sweeter or sourer. Allow the strawberries to sit in the lemonade for at least 1/2 hour or overnight. This recipe is great for making ahead. The longer it sits, the more "blush" the lemonade gets. If you want to serve it right away, you can mush the strawberries a little before adding them to the mixture.
- Before serving you can add the lemon slices to the pitcher or dispenser or just garnish the cups. I find that when you add the lemon slices and let them sit, it can make the lemonade too bitter.
- Serve with ice and garnish with more strawberry slices. Enjoy!
Notes
If you are serving this Strawberry Lemonade for a party and it will be sitting out, an option is to make it more concentrated and put ice in the serving container to keep it cold, as the ice melts, it will dilute the lemonade.
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Victorinox Fibrox Pro Chef's Knife, 8-Inch Chef's FFP
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Homestia Gold Measuring Cups and Spoons Set Stainless Steel 8 PIECE for Dry and Liquid Ingredients Engraved Measurement Heavy Duty Baking & Cooking Utensils
Nutrition Information:
Yield: 6 Serving Size: 1Amount Per Serving: Calories: 121Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 8mgCarbohydrates: 32gFiber: 1gSugar: 28gProtein: 0g
Please note that the Calculated Nutrition is an estimate at best.
- This recipe post was originally published on 6/2/2018
- Updated & republished on 9/11/2019, 5/26/2021, 11/6/2021, and 5/23/2022, 2/10/2023
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