BY LIFE’S LITTLE SWEETS
These Cabernet Sauvignon and Chardonnay Rose Petal Wine Ice Cubes are a pretty and romantic way to serve wine. Impress your guests or that special someone with this easy 2 ingredient recipe tutorial!
Ingredients
– 2 ice cube trays – rose petals, (I used white and red) washed and dry
Cover with plastic wrap and then aluminum foil (to help prevent crystallization). Freeze overnight.