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Candy Corn Lollipops

BY LIFE’S LITTLE SWEETS

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These Candy Corn Lollipops are a great way to use up extra candy corn on hand or to serve at a Halloween party. They are so easy to make in the oven and the use of candy sticks.

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Ingredients

– 1 cup Candy Corn, or more depending on how many lollipops you want to make

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Step 1

Cluster about 3 candy corn kernels close together spaced apart on a silicone mat-lined baking sheet.

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Step 2

Bake at 350 degrees for 5 minutes or until they are melted and bubbly.

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Step 3

Take out the baking sheet and place the candy sticks on the melted candy corn

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Give Candy Corn Lollipops a try!

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For more delicious recipes, visit Life’s Little Sweets

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