BY LIFE’S LITTLE SWEETS
These Candy Corn Lollipops are a great way to use up extra candy corn on hand or to serve at a Halloween party. They are so easy to make in the oven and the use of candy sticks.
– 1 cup Candy Corn, or more depending on how many lollipops you want to make
Cluster about 3 candy corn kernels close together spaced apart on a silicone mat-lined baking sheet.
Bake at 350 degrees for 5 minutes or until they are melted and bubbly.
Take out the baking sheet and place the candy sticks on the melted candy corn