Easy Non-Dairy Ice Cream Pops

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Yellow Star Yellow Star Easy Non-Dairy Ice Cream Pops can be made in minutes and are decorated with homemade chocolate shells, sprinkles, and pistachios. Cool off in the hot weather with this cheerful summer treat! Yellow Heart Learn more

Ingredients – 1/4 cup pistachios, roughly chopped – 1 cup non-dairy chocolate chips, melted – 1-2 tablespoons Canola, vegetable or coconut oil See full list

Step 1

Yellow Star Yellow Star get the recipe Line a rimmed baking sheet with parchment paper and set it aside.

Step 2

Yellow Star Yellow Star Melt the non-dairy chocolate and oil in a medium pan over low heat and whisk until liquid. get the recipe

Step 3

Yellow Star Yellow Star get the recipe Allow the pints to warm slightly, just so that is not rock hard. This should take about 5 minutes, depending on how warm or cool your house is. Yellow Heart

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For more delicious recipes, visit Life’s Little Sweets

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