BY LIFE’S LITTLE SWEETS
This Homemade Turkey Gravy Recipe tutorial helps you make the most delicious turkey gravy from scratch!
– pan drippings from a 12-15 pound whole roasted turkey – 1 cup chicken broth 1-2 cups, low sodium vegetable or chicken broth – unsalted butter amount to taste – 1/4 cup all-purpose flour
This recipe starts when you remove the whole roasted turkey from the oven. Remove the turkey to a platter or rimmed sheet pan.
Span the large roasting pan over 2 burners and turn the heat onto medium-high. The liquid will start to sputter.
Add 1 cup of broth to the pan and using a spatula, scrape the bits from the bottom of the pan.