PREP TIME: 30 MINS
TOTAL TIME: 1 HOUR 10 MINS
Fill the stovetop espresso maker with water to the fill line.
Place the grinds piece in the center, fill it with medium grind espresso roast coffee.
Screw the top piece on, place it on the stovetop over high heat. Stay close to the stovetop and keep an eye on it because it will brew pretty fast.