LIFE’S LITTLE SWEETS
PREP TIME: 25 MINS
COOK TIME: 1 MIN
MAKE THE VANILLA PUDDING In a medium mixing bowl, add 2 cups cold milk, add the instant vanilla pudding mix, whisk together for 2 minutes, and set aside for 5 minutes to set in the refrigerator.
MAKE THE CHEESE LAYER In a medium-large mixing bowl, add the Neufchatel/cream cheese, add 1/2 cup sugar, 1 tsp pure vanilla extract, and lemon juice. Using a hand-held electric mixer, mix together until combined, set aside.
ASSEMBLE THE TRIFLE 1. Arrange 1/2 of the Angel Food cubes around the bottom of the trifle container.
2. Arrange a little less than 1/3 of the 3 types of berries in 1 even layer. I suggest arranging the blackberries and red berries in an alternating pattern if using a clear, glass trifle container.