These No Knead Spinach Pear Onion Cheese Savory Rolls have Bosc pears, Brie, Jarlsberg, baby sauteed Vidalia onions and spinach – all wrapped up, spiraled within a simple, no knead bread recipe and then topped with toasty pumpkin seeds.
Cover and allow to rest for 10 minutes. I use a metal, heat-safe mixing bowl and cover with aluminum foil and put it in the oven on the "proofing" setting for optimal results.