NORDY BARS

Get ready to satisfy your sweet tooth with Nordy Bars. This delicious recipe combines butterscotch and chocolate chips with gooey marshmallows and a nutty crunch.

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INGREDIENTS

– Butter – Butterscotch Chips – Sugar – Eggs See Full Ingredients!

Step-by-step instructions!

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Preparation: Arrange your oven rack in the center of the oven. Preheat the oven to 350 degrees F. Line a 9x13-inch baking pan with parchment paper.

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Mix the dry ingredients: In a large mixing bowl, whisk together the flour, baking powder, baking soda, and salt.

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Mix the wet ingredients: On the stovetop, in a medium-large saucepan, melt the unsalted butter over medium heat. When the butter is melted, add the butterscotch chips and the brown sugar.

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Gradually stir in the flour mixture until it's completely incorporated. Add the mixed nuts, mini-marshmallows, and stir to combine. Spread the batter into the prepared pan.

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