Get ready to satisfy your sweet tooth with Nordy Bars. This delicious recipe combines butterscotch and chocolate chips with gooey marshmallows and a nutty crunch.


– Butter – Butterscotch Chips – Sugar  – Eggs

Step-by-step instructions!

Follow our easy instructions for success!

Preparation: Arrange your oven rack in the center of the oven. Preheat the oven to 350 degrees F. Line a 9x13-inch baking pan with parchment paper.


Mix the dry ingredients: In a large mixing bowl, whisk together the flour, baking powder, baking soda, and salt.


Mix the wet ingredients: On the stovetop, in a medium-large saucepan, melt the unsalted butter over medium heat. When the butter is melted, add the butterscotch chips and the brown sugar.


Gradually stir in the flour mixture until it's completely incorporated. Add the mixed nuts, mini-marshmallows, and stir to combine. Spread the batter into the prepared pan.


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