ORANGE CRANBERRY BREAD

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INGREDIENTS

– All-Purpose Flour – Sugar – Baking Powder – Salt See Full Ingredients!

Step-by-step instructions!

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Preparation: Place the oven rack in the center of the oven. Preheat your oven to 350 degrees F (176 degrees C). Line a loaf pan with parchment paper, grease with butter, and set aside.

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Prepare the batter: In a large mixing bowl, add flour, sugar, baking powder, salt, and baking soda and whisk together. Add the butter and cut in - the texture should resemble cornmeal.

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Add the egg, grated orange peel, and orange juice and stir until just combined – do not overmix. Gently fold in the cranberry and golden raisins.

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Bake the bread: In your 350-degree preheated oven, place the loaf pan in the middle of the center rack and bake for 60-70 minutes (70 minutes works for us!).

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Swipe up for full recipe!

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