Rosewater Lemonade

This Rosewater Lemonade is a thirst-quenching classic lemonade recipe with a fragrant and floral twist.  Try this unique and beautiful lemonade for your next gathering!

It has a beautiful pink hue because it’s made with Rose Water Simple Syrup which is just a mixture of rosewater and granulated white sugar.

Freshly squeezed lemon juice

Rosewater

Lemon slices to garnish and to add in the pitcher

Granulated white sugar

Water

Food-grade, edible rose petals, for garnishing

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INGREDIENTS

– a long wooden spoon for stirring

– a large pitcher or beverage dispenser for serving

– ice cube trays for making ice

– glasses for serving

Kitchen Tools

Rosewater Lemonade

YIELD

8 servings

TYPE

drinks

COOK TIME

1 minutes

LEVEL

easy

ROSEWATER LEMONADE

1

In a large beverage dispenser or pitcher, combine 1 1/2 cups fresh squeezed lemon juice, rose water simple syrup, 4-6 cups of water and stir to combine.

ROSEWATER LEMONADE

2

Chill until ready to serve. Garnish with lemon slices and additional rose petals, if you wish. Serve with ice, enjoy!

For more refreshing drinks and other delicious recipes, visit Life's Little Sweets