Rustic Oven Roasted Mini Pumpkin Squash Story

Rustic Oven Roasted Mini Pumpkin Squash

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Rustic Oven Roasted Mini Pumpkin Squash is an easy Fall-inspired recipe, with minimal ingredients that takes minutes to prepare and can be made to taste savory or sweet.

– 1-2 tbsp regular olive oil – 1/4 tsp Kosher salt, or amount to taste – 1/4 tsp fresh ground pepper, or amount to taste – 1-2 tbsp maple syrup

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How to make Rustic Oven Roasted Mini Pumpkin Squash?

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Preheat oven to 400 degrees F.

Place mini pumpkin rings on a lined, rimmed baking sheet.

Drizzle olive oil over the rings and sprinkle Kosher salt and pepper evenly over it.

For more fun and delicious recipes, visit Life’s Little Sweets

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