Butterfly Pea Flower Milk Tea

Butterfly Pea Flower Milk Tea (also called, Blue Moon Milk, Mermaid Milk) is sweet, cinnamon-infused, icy-cold, drink, delicious recipe.

PREP TIME: 1  MIN

COOK TIME: 5 MINS

 yield: 1 SERVING total time: 6 MINUTES

– 1 cup (8 ounces) milk of choice (dairy or vegan milk)

Ingredients

– 1 tablespoon maple syrup or honey

INSTRUCTIONS

1

On the stovetop, over low-medium heat, add the milk, pea flower powder, honey or maple syrup, cinnamon, and ground nutmeg.

INSTRUCTIONS

2

Whisk to combine and allow to come to a simmer. Remove from heat.

INSTRUCTIONS

3

You can enjoy it hot or using a funnel, pour it into a container and then transfer it to the fridge, chill overnight.

For more refreshing drinks and other delicious recipes, visit Life's Little Sweets

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