For lunch, I love something quick and easy to make, yet fills me up so that I am not hungry, or worse yet, hangry for the rest of the day, until dinner.
We make a lot of chicken for dinner and I like to make extra so that my husband, Eric can take leftovers to work and I can have something easy to prepare at home.This Chicken Hummus Wrap definitely falls into that category.
– 3 ounces cooked chicken, great way to use up leftover chicken from diner– hummus, search our "Hummus" recipes on LLS– 2 leaves Romaine lettuce, washed and dry, amount to taste– 1/8 tsp Kosher salt, or amount to taste