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Chocolate Eggnog Fudge

BY LIFE’S LITTLE SWEETS

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This Chocolate Eggnog Fudge is so smooth, chocolate-y and the perfect indulgence to enjoy yourself or give as a gift to someone special.

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Ingredients

– 4 tablespoons of unsalted butter, plus more for greasing the 8″ x 8″ inch pan – 3 cups of mini marshmallows, (make sure they are fresh)

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Step 1

Grease an 8 x 8-inch pan with butter and then line with 2 pieces of parchment paper that is crisscrossed, leaving an overhang.

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Step 2

Butter the paper and set aside the pan. This step helps enable you to remove the formed fudge from the pan with ease later on.

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Step 3

Using a medium or large saucepan over low-medium heat, add 4 tablespoons of butter, 3 cups mini marshmallows, 1 cup sugar, ½ cup eggnog, and ½ teaspoon kosher salt.

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Give Chocolate Eggnog Fudge a try!

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For more delicious recipes, visit Life’s Little Sweets

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