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Lobster Macaroni and Cheese

BY LIFE’S LITTLE SWEETS

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This Lobster Macaroni & Cheese is creamy and warm and buttery with a hint of Old Bay seasoning… a huge crowd-pleaser!

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Ingredients

– 4 tbsp butter – 1 shallot, diced – 2 lbs. lobster meat, cut into chunks – 2 cups milk – 2 1/2 cups shredded Mexican cheese†

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Step 1

Cook the cavatappi according to package directions. Drain, rinse, and set aside.

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Step 2

In a medium fry pan, heat 2 tablespoons of the butter and add the shallots.

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Step 3

Cook for 2 minutes.

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Step 4

Add the lobster meat and sauteé for 2-3 minutes. Do not overcook. Set aside.

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Give Lobster Macaroni and Cheese a try!

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For more delicious recipes, visit Life’s Little Sweets