Mason Jar Tiramisu Trifle

There is plenty to go around as this recipe makes 6 pint-sized mason jars filled with delicious tiramisu dessert, yet only requires 9 ingredients.

PREP TIME: 1  HOUR

COOK TIME:10 MINS

 yield: 6 PINT MASON JARS total time: 1 HOUR 10 MINUTES

– 6 egg yolks

Ingredients

– 1 cup granulated sugar, , sifted to remove any lumps

– 1-1/4 cups Mascarpone cheese

– 1-3/4 cups heavy whipping cream

INSTRUCTIONS

1

Brew espresso ahead of time (at least an hour) and put in the refrigerator to chill.

INSTRUCTIONS

2

Make whipped cream (for the tiramisu cream) by combining 1-3/4 cups heavy whipping cream and 1/8 teaspoon cream of tartar .

INSTRUCTIONS

3

You can choose to make the whipped cream topping now by whipping the 2 cups whipped cream, 2 tablespoons of confectioner's sugar and 1 teaspoon of vanilla...

For more refreshing drinks and other delicious recipes, visit Life's Little Sweets

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