Mocha and Chocolate Covered Holiday Cookies

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Mocha and Chocolate-Covered Holiday Cookies have 5 ingredients (cookies, instant coffee, dark chocolate, semi-sweet chocolate, and crushed candy canes), are quick to put together with only 3 steps, and make entertaining with holiday flair look easy!

PREP TIME: 5 MINS

TOTAL TIME: 1  MINS

 yield: 50 COOKIES total time: 6 MINS

– 12 ounce, (340 grams) dark chocolate

Ingredients

– 1 teaspoon instant coffee or espresso powder

INSTRUCTIONS

1

Gather your ingredients. Crush the candy canes; I used a hammer and a kitchen towel but I think the wax paper would be cleaner for next time.

INSTRUCTIONS

2

Line 2 baking sheets with parchment or wax paper or silicone mats.

INSTRUCTIONS

3

The sheets are not for baking but they allow for the cookies to be moved easily while the melted chocolate hardens.

For more refreshing drinks and other delicious recipes, visit Life's Little Sweets

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