Inside look

Inside look

Inside look

Inside look

LIFE’s little sweets


Tomato Salad has fresh, ripe, organic Heirloom tomatoes, fresh basil, and marinated in a homemade Balsamic vinaigrette dressing. This seasonal salad truly offers wonderful Summer flavors!

Hi Everyone, this is the perfect seasonal, tomato salad, it has Heirloom tomatoes and super sweet cherry tomatoes, fresh garden basil and it’s marinated in a balsamic vinaigrette. It doesn’t get much simpler than that!


This salad celebrates tomatoes at their most ripe and perfect.

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 4 Heirloom tomatoes, sliced Cherry tomatoes, halved  4-6 leaves fresh basil, chopped or amount to taste


1/2 cup extra virgin olive oil  1-2 tablespoons Balsamic vinaigrette, or amount to taste Squeeze of fresh lemon juice

helpful kitchen tools

•Table spoon •Tea spoon • chef's knife • serving bowls and utensils

In a 9" x 13" pan, arrange the Heirloom tomato slices and cherry tomato halves. Sprinkle the chopped basil even on top. To Make the Balsamic Vinaigrette Dressing: In a salad dressing shaker, add the extra virgin olive oil, drizzle of citrus extra virgin olive oil

Give this healthy and satisfying salad a try. Yum!


For more delicious recipes, visit Life's Little Sweets

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