How to Roast Eggplant

This How to Roast Eggplant (Oven-Roasted Eggplant Slices) recipe tutorial is one of the most simple ways to cook eggplant. Enjoy them as-is with a dipping sauce or use them in another recipe!

It’s one of the most simple and delicious ways to cook eggplant. You can eat the roasted eggplant slices as is or use them for another recipe.

PREP TIME: 5 MINS

COOK TIME: 30 MIN

yield: 4 SERVINGS total time: 35 MINUTES

– 1/4 cup or more regular olive oil

– 1/2 teaspoon kosher salt

Ingredients

– 1/2 teaspoon garlic powder

– 1/4 teaspoon fresh ground black pepper

INSTRUCTIONS

1

Preheat your oven to 400°F (204°C). Line a rimmed baking sheet with a silicone baking mat or parchment paper and set it aside.

INSTRUCTIONS

2

Line them in a single layer on the prepared rimmed baking sheet. You may have to spread them out onto 2 baking sheets if need be.

INSTRUCTIONS

In a small mixing bowl, add the olive oil, garlic powder, and chopped herbs and stir until combined.

3

For more refreshing drinks and other delicious recipes, visit Life's Little Sweets