Tahini Coffee

This Tahini Coffee recipe combines hot, black coffee with tahini (sesame seed butter) blended in a blender and served drizzled with optional honey (sweetener of choice), creamer, and ground cinnamon. (vegetarian, gluten-free, keto-friendly)

PREP TIME: 1 MINS

COOK TIME: 1 MINS

 yield: 1 SERVING total time: 2 MINUTES

– 8-ounces hot black coffee

Ingredients

– 2 tablespoons tahini, smooth

– 2 teaspoons honey, or your favorite sweetener

INSTRUCTIONS

1

In a blender, add the coffee, tahini, honey, and blend. Add the optional honey, coffee creamer, and optional ground cinnamon.

INSTRUCTIONS

2

You will want to drink this down or keep a spoon handy because it will eventually start to separate.

INSTRUCTIONS

3

You will want to drink this down or keep a spoon handy because it will eventually start to separate.

For more refreshing drinks and other delicious recipes, visit Life's Little Sweets

Sign Up For Our Weekly Email List & Get Your Free Seasonal Produce Chart PDF