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Boost your milk supply and satisfy your sweet cravings with our delectable Lactation Cookies! Packed with nutritious ingredients like brewer’s yeast, flaxseed meal, and oats, these cookies are a must-have for nursing moms. Whip up a batch in just 15 minutes of prep time, and enjoy a guilt-free treat that supports your breastfeeding journey. Perfect for sharing with fellow moms or savoring during those precious moments with your little one.

Delicious Lactation Cookies for New Moms

Hey there, fellow moms and soon-to-be moms! I’m excited to share a recipe for lactation cookies that are not only incredibly tasty but also packed with ingredients to help boost your milk supply. These cookies are perfect for nursing moms looking for a delicious treat that can also support their breastfeeding journey. Let’s get started!

• Preparation Time: 15 minutes
• Cooking Time: 12 minutes
• Servings: Approximately 24 cookies

Kitchen Tools You’ll Need:

• Mixing bowls (2)
• Hand mixer or stand mixer
• Baking sheets (2)
• Parchment paper or silicone baking mats
• Wire cooling rack
• Measuring cups and spoons
• Cookie scoop or spoon
• Oven
• A hungry heart full of love for your little one!

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon pure vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 2 tablespoons brewer’s yeast (a must for lactation support)
• 3 cups old-fashioned rolled oats
• 1 cup semi-sweet chocolate chips (optional but highly recommended)
• 1/2 cup flaxseed meal (a wonderful addition to milk production)
• 1/2 cup shredded coconut (for extra flavor and texture)
• 1/2 cup chopped nuts (walnuts or almonds work well)

Instructions:

1. Preheat your oven to 350°F (175°C). Line your baking sheets with parchment paper or silicone baking mats.
2. In a mixing bowl, cream together the softened butter and granulated sugar until the mixture is light and fluffy.
3. Add the eggs and pure vanilla extract to the butter-sugar mixture. Beat well until the ingredients are fully combined.
4. In a separate bowl, whisk together the flour, baking powder, baking soda, salt, and brewer’s yeast. This dry mixture will give your cookies that lactation-boosting power.
5. Gradually add the dry mixture to the wet ingredients, mixing until everything comes together.
6. Stir in the old-fashioned rolled oats, chocolate chips (if using), flaxseed meal, shredded coconut, and chopped nuts. These ingredients not only enhance flavor but also provide essential nutrients for milk production.
7. Use a cookie scoop or a spoon to drop rounded tablespoons of dough onto your prepared baking sheets. Leave some space between each cookie to allow for spreading.
8. Bake in the preheated oven for about 10-12 minutes, or until the edges are lightly golden but the centers are still soft. Remember that cookies continue to cook a bit even after being removed from the oven, so avoid overbaking.
9. Allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire cooling rack to cool completely.
10. Enjoy these scrumptious lactation cookies as a snack during your nursing sessions, and share them with fellow moms who could use a boost in milk supply!

Final Thoughts:

These lactation cookies are not only a delicious treat but also a wonderful way to support your breastfeeding journey. With the perfect balance of wholesome ingredients, they can help boost your milk supply while satisfying your sweet tooth. I hope you love making and enjoying these cookies as much as I do. Happy baking and nursing, moms!

Lactation Cookies

Yield: 24 cookies

Prep Time: 15 minutes

Cook Time: 12 minutes

Total Time: 27 minutes

Boost your milk supply and satisfy your sweet cravings with our delectable Lactation Cookies! Packed with nutritious ingredients like brewer's yeast, flaxseed meal, and oats, these cookies are a must-have for nursing moms. Whip up a batch in just 15 minutes of prep time, and enjoy a guilt-free treat that supports your breastfeeding journey. Perfect for sharing with fellow moms or savoring during those precious moments with your little one.

Print

Ingredients

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon pure vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 2 tablespoons brewer’s yeast (a must for lactation support)
• 3 cups old-fashioned rolled oats
• 1 cup semi-sweet chocolate chips (optional but highly recommended)
• 1/2 cup flaxseed meal (a wonderful addition to milk production)
• 1/2 cup shredded coconut (for extra flavor and texture)
• 1/2 cup chopped nuts (walnuts or almonds work well)

Instructions

1. Preheat your oven to 350°F (175°C). Line your baking sheets with parchment paper or silicone baking mats.
2. In a mixing bowl, cream together the softened butter and granulated sugar until the mixture is light and fluffy.
3. Add the eggs and pure vanilla extract to the butter-sugar mixture. Beat well until the ingredients are fully combined.
4. In a separate bowl, whisk together the flour, baking powder, baking soda, salt, and brewer’s yeast. This dry mixture will give your cookies that lactation-boosting power.
5. Gradually add the dry mixture to the wet ingredients, mixing until everything comes together.
6. Stir in the old-fashioned rolled oats, chocolate chips (if using), flaxseed meal, shredded coconut, and chopped nuts. These ingredients not only enhance flavor but also provide essential nutrients for milk production.
7. Use a cookie scoop or a spoon to drop rounded tablespoons of dough onto your prepared baking sheets. Leave some space between each cookie to allow for spreading.
8. Bake in the preheated oven for about 10-12 minutes, or until the edges are lightly golden but the centers are still soft. Remember that cookies continue to cook a bit even after being removed from the oven, so avoid overbaking.
9. Allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire cooling rack to cool completely.
10. Enjoy these scrumptious lactation cookies as a snack during your nursing sessions, and share them with fellow moms who could use a boost in milk supply!

Nutrition Information:

Yield: 24 Serving Size: 1
Amount Per Serving: Calories: 258Total Fat: 14gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 36mgSodium: 113mgCarbohydrates: 30gFiber: 3gSugar: 13gProtein: 5g

Please note that the Calculated Nutrition is an estimate at best. If you make this recipe and love it, remember to stop back and give it a 5-star rating – it helps others find the recipe!

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Did you make this recipe? If you share it on social media tag us @lifeslittlesweets and hashtag it #lifeslittlesweets - Thank you in advance!

• First published: 9/22/2023

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Sara Maniez

Owner at Life's Little Sweets

Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 8. She loves design, being creative, and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community.

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