Omnivore loving vegan, gluten-free & beverage recipes
Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 8. She loves design, being creative, and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community. Continue Reading
This Grilled Beets recipe is easy to make on your grill using fresh, in-season beets, regular olive oil, and fine salt.
Cinnamon Oatmeal Cookies are delicious oatmeal cookies without raisins or cranberries. There's plenty of cinnamon and brown sugar flavor in these tasty cookies. They are perfect for a snack or even with your breakfast coffee or tea 😉 (gluten-free option)
This Pumpkin Spice Bread yields 2 generous loaves and can be customized with your favorite toppings and Vanilla Coconut Icing! Bring this favorite to your next holiday gathering! Be sure to check out the other #FoodieMamas pumpkin recipes below!
3-Ingredient Peanut Butter Cookies are easy to make with peanut butter, an egg, and sugar. They are flour-free and make the most delicious, classic, chewy peanut butter cookies. Enjoy them as is or drizzled with chocolate.
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Estimated reading time: 5 minutes
This Roasted Fairytale Eggplant recipe has fairytale eggplants, regular olive oil, kosher salt, low sodium soy sauce, sesame seeds, and green onions (scallions). It cooks up in your oven with just 3-4 simple ingredients.
Hi Everyone, have you tried fairytale eggplant?
They are these beautiful, little ideal-looking eggplants that I first discovered through the farmer's market and CSA share.
Fairytale eggplant is not the large, standard eggplant that you see in the grocery store.
These eggplants are small and cute.
Whenever I see them, I have to get some and they are so fun to work with.
Guess what? They are so easy to roast!
From July to October
I also love fairytale eggplant grilled and pan-fried/sauteed.
What's your favorite way to enjoy fairytale eggplant? Let me know in the comments below!
If you make this recipe and like it, please give it a rating in the recipe card below and let us know in the comments at the end of the post.
Thank you for reading and following along!
This Roasted Fairytale Eggplant recipe has fairytale eggplants, regular olive oil, kosher salt, low sodium soy sauce, sesame seeds, and green onions (scallions). It cooks up in your oven with just 3-4 simple ingredients.
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. #CommissionsEarned #ad
Please note that the Calculated Nutrition is an estimate at best. If you make this recipe and love it, remember to stop back and give it a 5-star rating – it helps others find the recipe!
New to your page says
I think there are instructions missing. I read the blog post and the recipe, but it doesn’t say anywhere how to prepare the eggplant for roasting. The recipe begins with placing the “prepared eggplant” on the baking sheet. It would be helpful to include in the recipe how to prepare it. Unfortunately, the site is so overrun with ads, it’s very difficult to read the content. It’s possible there is something really important lurking behind all the polyps I guess?
Sara Maniez says
Hello,
Thank you so much for taking the time to read my blog post and for sharing your feedback. I truly appreciate it, and I'm always open to constructive criticism to improve the content and make it more helpful for everyone.
I apologize for any confusion regarding the preparation of the eggplant for roasting. You are absolutely right, and I'm sorry for the oversight. I'll make sure to update the post as soon as possible with clear instructions on how to prepare the eggplant before roasting. I want to ensure that all my readers can follow the recipe easily and achieve delicious results.
I also understand your concern about the ads on the website. I strive to strike a balance between providing free content and supporting the blog's maintenance costs through advertisements. However, I do realize that too many ads can interfere with the reading experience. I'll look into optimizing the ad placements to create a more pleasant browsing experience for everyone.
Once again, thank you for pointing out these issues. Your input is incredibly valuable to me, and I'll take your feedback to heart to enhance the overall quality of my blog. If you have any more suggestions or questions, please don't hesitate to reach out.
Happy cooking, and I hope you'll find the updated recipe helpful!